Reed & Barton Silver-plated 3-Quart Round Covered Casserole Dish

All great!!!
All was great and got here quickly One little dent I did not know about Great for Thanksgving!
thanks for the good service Wanted this for a long time Good price





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Reed & Barton Silver-plated 2-Quart Round Covered Casserole

Attractive and Functional
I was given this same casserole as a wedding gift almost 25 years ago and I needed another one so I recently purchased this one on Amazon. I've used this casserole at home for special dinners, holidays and I've also used this casserole to carry dishes to parties or other dining events. It's very attractive and will hold a casserole or anything you would normally bake in a 2qt. casserole dish. It will need polishing every now and then and since it's silver-plated, don't use anything that will scratch it or remove the plating. Store it in a box with with tissue paper to help retard tarnishing between uses if you don't like to polish on a regular basis.





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Le Creuset 3-Ply Stainless-Steel 4-1/4-Quart Covered Casserole

The Best Clad Cookware
After doing rigorous comparison shopping, including looking at commercial clad cookware like Vollrath Tribute, I consider the new Le Creuset cookware to be the best available, hands down. The lids are thicker, the pot bodies are heavier, and the handles are more comfortable. These pots and pans put brands like All Clad to shame.

Yes, they are made in China. Only All Clad, which now makes their handles and lids off-shore too (they don't tell you where) and Vollrath are made in the US. All Clad is no better than Cuisinart (which would be my second choice, and a lot cheaper) or Calphalon, now discontinued, in the clad cookware category. And All Clad is ridiculously expensive, which in my opinion is completely unjustifiable, not to mention that their handles are as uncomfortable as they come.

If I didn't care about looks I would have gone with Vollrath, but the Le Creuset are very attractive (for pots and pans). The new handles are thick and easy to grasp. The...





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Le Creuset 3-Ply Stainless-Steel 6-1/3-Quart Covered Casserole

BEST PAN I EVER PURCHASED
Le Creuset 3-Ply Stainless-Steel 6-1/3-Quart Covered Casserole

I needed a replacement Dutch Oven as my Revere Ware was unsteady on my new smooth-top stove. "Good Housekeeping" magazine recently rated cookware and gave Le Creuset top scores. I decided to try one pan, and I have to tell you, this pan is worth every dollar. It cooks more evenly than any of the Calphalon pans I currently own, it pours liquids nicely, and I plan to buy the Le Creuset 8-piece cookware set in the near future. GREAT PRODUCT!

even, fast heating
Last winter I went on a soup kick -- trying to get more veggies in my diet. And I wore out my (probably cheap) soup pot. So, I invested in this one and was surprised how different it was than my old stuff. It heated up quickly, the veggies/meat browned evenly and nicely and it comes to a boil faster even though it's not on the highest heat setting.

I'm no expert in the kitchen (am trying to be though) and I definitely noticed how superior this pot is than cheaper ones.

extremely nice piece of cookware!
Very well made, thick walls, lid fits well, inside the pan are markers to indicate quart measurements. Definitely would recommend.

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